Frankfurt sausages

Frankfurt sausages
lunch
recipe easy
Quick Recipe
German cuisine
Meats
Frankfurt sausages
People 4
Portions 4
Nothing better than fast hotdogs for when we don't have much time
1 estrella2 estrellas3 estrellas4 estrellas5 estrellas (2 votes)
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prep time
10 min
Cooking time
5 min
total time
15 min
prep time
10 min
Cooking time
5 min
total time
15 min
Ingredients
  • 4 Frankfurt type sausages
  • 4 Slices of bacon
  • 1 slice of cheese
  • 4 Rolls for Frankfurt
  • mustard
  • ketchup
  • oil
  • Salt
  • pepper
Instructions
  1. Preheat the oven to 220 ° C.
  2. Cut 4 cheese bars a little shorter than sausages, Open the sausages in half (without cutting them completely), Spread them with mustard and fill them with cheese.
  3. Wrap the sausages with the bacon, Drizzle them with a little oil and bake them 8-10 minutes.
  4. Open the rolls, Toast lightly and spread with ketchup.
  5. Insert a sausage into each muffin and serve hot.
Recipes easy to https://recetasdecocinafaciles.NET /

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