chocolate brownie

Learn how to cook juicy and easy chocolate brownies. A cake of chocolate brownie step by step

Portions 10
1 estrella2 estrellas3 estrellas4 estrellas5 estrellas (Values to reveal score)
total time
1 hr
total time
1 hr
  • 450 grams of butter
  • 4 cups sugar
  • 2 cups of cocoa
  • 9 eggs
  • 3 cups flour
  • 1 teaspoon vanilla
  • 1 teaspoon baking powder
  • 200 grams of chopped walnuts
  • 100 grams of bittersweet chocolate
  • 1 Tin of La Lechera® sweetened condensed milk
  1. To prepare the pound cake: place the melted butter in a bowl cold, Add the sugar, the cocoa, eggs, the flour, vanilla, baking powder and nuts.
  2. Grease a detachable mould and pour cake, Bake at 300 ° C 40 minutes or until a toothpick inserted in the Center, comes out clean. Leave to cool, remove from pan and reserve.
  3. To make the cover: in a bowl pour the condensed with chocolate milk, heated Bain-Marie until chocolate melts. Dip the cake with this cover. Serve immediately.
Recipes easy to https://recetasdecocinafaciles.NET /

Exact matches only
Search in title
Search in content
Search in comments
Search in excerpt
Filter by Custom Post Type

Suggestions gelatin, drink, cake, tuna, Celiac disease, cupcakes, thermomix, cake, mass, rice, diet, marijuana, cheese, sponge cake, cauliflower, soup, Salad, chicken, shrimp, meatballs, souffle, pudding, cake, pound cake, cream, sauce, hair loss, Diabetes

0 reviews

Leave a comment

Would you like to join the conversation?
Feel yourself free of contribute

Leave a comment

This site uses Akismet to reduce spam. Learn how your comments data are processed.