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Txiv moj mab jelly

txiv moj mab jelly
Txiv moj mab
Raisins
Khoom noj qab zib
Iyiv cuisine
Jellies
Txiv moj mab nkaws
Nyob 10
1 estrella2 estrellas3 estrellas4 estrellas5 estrellas (Pov ntawv xaiv)
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Tsiaj ntawv
lub sij hawm prep
15 min
noj lub sij hawm
0 min
sij hawm
30 min
lub sij hawm prep
15 min
noj lub sij hawm
0 min
sij hawm
30 min
Cov khoom xyaw
  • 2 khob ntawm prune
  • 2 khob dej
  • 1 saus cinnamon
  • 1 Yajthem mis nyuj condensed
  • 3 tablespoons ntawm nkaws unflavored
Cov lus qhia
  1. Muab cov prune nyob hauv ib lub tais nrog ib khob dej, ntxiv cov cinnamon thiab lawv rhaub kom txog thaum lawv mos heev. Meanwhile lub lwm khob dej nphoo rau grenemine thiab cia nws hydrate kom txog thaum nws muaj fluffed, Thaum zoo li no thaum tshav kub kub kom bathmaria los mus nrog rab diav kom nws dissolves.
  2. Tshem cov cinnamon hlais thiab cov pob txha txiv moj mab; txhua yam thiab cov kua no hliv rau hauv rab, ntxiv cov mis nyuj condensed; ntse kom tag nrho cov khoom xyaw no zoo heev incorporated, ntxiv rau dissolved grenemine thiab ntse dua. Hliv rau hauv lub yias thiab refrigerate txog rau txheej. Unmold thiab pab.
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