cake cheese and apples

cake cheese and apples
Mexican cuisine
cake cheese and apples
Portions 4
1 estrella2 estrellas3 estrellas4 estrellas5 estrellas (Vote)
prep time
15 min
cooking time
0 min
prep time
15 min
cooking time
0 min
Dough ingredients
  • 1 cup sweet mashed biscuits
  • 3 tablespoons sugar
  • 3 tablespoons melted butter
  • 1/2 teaspoon cinnamon powder
  • 1 removable pan from 22 cm.
Filling ingredients
  • 240 GR. cream cheese
  • 1/2 cup sugar and c/extra
  • 2 eggs
  • 1 tablespoon of zest of 1 lemon
  • 1 teaspoon of vanilla essence
  • 1/2 Cup almonds peeled and threaded
  • 4 large Green apples sliced finite
  1. Place the powder biscuits on the table, cinnamon, the egg and butter. Mix all and rub with hands until it appears wet sand. Pour everything in pan and press evenly with spoon. Cook 10 minutes in oven soft (170º).
  2. Beat the cheese cream with half cup of sugar until this well blended, Add to eggs 1 for the time, beating each time, Perfume-scented, the zest of lemon, pour the cream cheese in the mold of precooked dough.
  3. Cut well finite sliced Green apples and sprinkle with sugar, place the slices of Apple on the filling evenly, Sprinkle with almond slices and cook first on the floor of the oven 5 minutes, then pass it to the Center rack and cook until this doradita mass and the firm in moderate oven filling.
Recipes easy to https://recetasdecocinafaciles.NET /

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