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Chocolate tart

chocolate tart

Chocolate tart
Portions 8
You'll love this chocolate cake, It is very easy to make with ingredients to the fingertips and not time-consuming.
1 estrella2 estrellas3 estrellas4 estrellas5 estrellas (1 votes, average: 5,00 of 5)
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prep time
30 min
time cooking
25 min
total time
55 min
prep time
30 min
time cooking
25 min
total time
55 min
Ingredients
  • CRUST
  • 125 grams of butter
  • 100 grams of sugar
  • 250 grams of flour
  • 1 egg
  • FILLING
  • 100 grams of milk chocolate or semi-sweet
  • 1 Tin of condensed milk
  • 1/2 teaspoon butter
Instructions
  1. To make the crust: Preheat the oven to 180 ° C. In a bowl mix the butter with the sugar until acremar, Add the flour and the egg; only work with the tips of your fingers until the ingredients are incorporated and form a mass. Let stand 30 minutes.
  2. This past time, roll out the dough on a floured surface and with the help of a roller pass to individual molds of tarts; cover molds and press a little to hit the shores, chop the dough with a fork and bake 15 minutes or until the edges are golden. Remove from the oven and let cool.
  3. To make the filling: melt chocolate with sweetened condensed milk and butter to Bain-Marie, stir well until ingredients are fully incorporated. Fill tarts with this mixture and return to baking 10 more minutes. Remove from the oven and let cool. Unmold and decorate.
Recipes easy to https://recetasdecocinafaciles.NET /
If the recipe above is not that sought can try this. It is excellent.

Chocolate Cake
Portions 8
Today we are going to prepare a delicious Chocolate Cake. I commented that in addition to exquisite it is very easy to make. Is spectacular to make it in those days that we invite friends / you to tea and seizes us that "desperation" to not know that receive them.
1 estrella2 estrellas3 estrellas4 estrellas5 estrellas (1 votes, average: 5,00 of 5)
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prep time
25 min
time cooking
50 min
total time
1 hr 15 min
prep time
25 min
time cooking
50 min
total time
1 hr 15 min
Ingredients
  • 1 and 1/2 Cup of brown sugar
  • 200 grams of butter
  • 1 teaspoon of vanilla essence
  • 6 egg yolks
  • 150 grams of chocolate
  • 3 cups flour
  • 1/2 Cup of milk
  • 2 teaspoons baking powder
  • 6 clear
  • 1 teaspoon cinnamon
Instructions
  1. In a bowl place the butter and sugar. We will work until a homogeneous paste.
  2. In this step, We are going to cut the chocolate into small pieces and dissolve in the milk over low heat. Let cool , add you the egg yolks in a one time. Continue whisking or mixing with a wooden spoon.
  3. Then, Add the milk with the chocolate in the preparation that we did in the first step, and we're going to alternate with flour which must be previously sieved with powder for baking; Add the vanilla essence, cinnamon and, Finally, the whites to snow.
  4. Now, We have to moderate by some oven 50 minutes, or until a knife into the Center comes out clean.
Recipes easy to https://recetasdecocinafaciles.NET /

 



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