Stuffed tenderloin on Apple and zucchini
Stuffed tenderloin on Apple and zucchini
2018-07-21 14:38:48
Portions 4
(1 votes)
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Cooking time
Ingredients
- 2 Large tenderloins
- 200 GR. mushrooms
- 100 GR. smoked bacon
- 100 GR. semi-hard goat cheese
- 1 clove of garlic
- 1 tablespoon corn oil
- 2 Zucchine
- 2 tablespoons soya sauce
- 1/2 tablespoon dried ginger
- Salt and pepper
Instructions
- Cut the mushrooms into quarters and brown them in a pan over high heat, with a few drops of oil. Remove and cook in the same pan, bacon cut into small cubes, over medium heat to degrease and crisp.
- Mix with mushrooms and let warm. Add the grated goat cheese, chopped garlic, salt and pepper. Clean the tenderloins by removing the fat and skin. Make a cut in the center, along (lard), Fill them with the previous preparation and close them with a wooden toothpick.
- Add salt and pepper, Seal in a pan and finish cooking in the oven. Cut the zucchine and apples into cubes. Brown in a pan with drops of oil. Finally, Add honey, soy sauce, Ginger powder, salt and pepper.
- Serve the stuffed tenderloins over the sautéed apples and zucchine.
Recipes easy to https://recetasdecocinafaciles.NET /
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