Fried rice with chicken and spices (Eastern)
Fried rice with chicken and spices (Eastern)
2018-07-22 13:13:36
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prep time
cooking time
Ingredients
- 2 Supreme of chicken
- 1 Onion
- 250 GR. finely cooked long rice
- 1/2 teaspoon of powder 5 spices
- 2 tablespoons of corn starch
- Sunflower oil, amount needed
- 1/2 teaspoon of turmeric powder
- 2 tablespoons Asian green onion or negui
- Salt, to taste
- Sesame seed for garnish
Instructions
- Cut the chicken into a cube of 2 x 2 cm. cut the onion into cubes. Mixing the powder 5 spices with starch, coat the chicken cubes and fry them in hot oil. Book.
- Stir in the chopped onion with hot oil and sauté 2 minutes, add turmeric, cooked rice and chicken, Sauté 3 minutes more or until the rice is hot and starts to toast.
- Add chopped Asian green onion, Cook 1 minute and serve by decorating with sesame seeds.
Recipes easy to https://recetasdecocinafaciles.NET /
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