Hungarian sauce

Hungarian sauce
Dressings
hungara cuisine
Sauces and creams
Hungarian sauce
Portions 4
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prep time
15 min
cooking time
0 min
prep time
15 min
cooking time
0 min
Ingredients
  • 200 GR. cream cheese
  • 1 tablespoon of paprika
  • 2 tablespoons chopped onion
  • 1 teaspoon cumin
  • Salt and pepper pray ground, to taste
  • 1 tablespoon chopped chives
  • 100 GR. butter soft
Instructions
  1. In a bowl mix the cheese with the paprika cream, Add the chopped onion, cumin, salt and pepper, the chopped chives and soft butter.
  2. Mix and serve with toast or with luncheon meats.
Recipes easy to https://recetasdecocinafaciles.NET /

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