Three milk jelly recipe

Three milk jelly recipe

This dessert is the same preparation as the three milk dessert traditional, the only difference is that you accompanied with gelatin and not with a cake as it is traditionally.

dessert
three milks
Egyptian cuisine
Jellies
Gelatin Tres leches recipe
Portions 4
1 estrella2 estrellas3 estrellas4 estrellas5 estrellas (1 votes)
Loading...
Print
prep time
15 min
Cooking time
0 min
prep time
15 min
Cooking time
0 min
Ingredients
  • 1 large can of condensed milk.
  • 1 large can of Nestle® cream.
  • 2 common milk cans (measured with empty cans of condensed milk).
  • 4 tablespoons of unflavored gelatin.
  • ½ Cup of cold water.
  • ½ Cup of hot water.
Instructions
  1. Dilute the gelatin unflavored in cold water and then add hot water.
  2. Blending the three milks and add the gelatin. Taste the mixture and add sugar if necessary.
  3. Put the mixture in a bowl and take to the refrigerator from one day to another, for that set well.
Notes
  • At the time of serving accompany with sauce (Mora, Strawberry, Mila). If you want to also add meringue.
Recipes easy to https://recetasdecocinafaciles.NET /

0 reviews

Leave a comment

Would you like to join the conversation?
Feel yourself free of contribute

Leave a reply

Your email address will not be published. Required fields are marked with *

This site uses Akismet to reduce spam. Learn how your comments data are processed.