Raclette (melted cheese)
Raclette (melted cheese)
2018-08-21 13:48:50
Portions 4
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Ingredients raclette 1
- Butter quantity required
- 6 Slices of raw ham
- 6 Fresh cheese slices
- 6 tablespoons of chopped natural peppers
Ingredients raclette 2
- 1 Morrón picadito
- 1 tablespoon chopped green onion
- 1 Portuguese Sauce Rate
- Salt and pepper
- 2 Clean shrimp cups
- 6 Fresh cheese slices
- Chopped parsley
Preparation 1
- Put a teaspoon of butter in baking pots and melt it in the oven, Top butter with chopped pineapple, Cover with a slice of raw ham folded in half.
- Heat for a few seconds in the oven, Then cover with the slice of cheese and sprinkle with the chopped natural peppers.
Preparation 2
- Mix the chopped bell pepper with the green onion and the Portuguese sauce, Spice, Distribute the sauce in baking pots, heat them in the oven, Remove the casseroles and cover the sauce with a layer of shrimp, Cover with a slice of cheese, Bake until cheese melts without browning, Garnish with chopped parsley.
Recipes easy to https://recetasdecocinafaciles.NET /
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