raclette ii
raclette ii
2018-07-21 22:16:39
Portions 4
(1 votes)
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Ingredients
- 12 sweet and sour pickles
- 24 onions in vinegar
- 12 girls potatoes with skin
- 1/2 last of cheese raclette
Instructions
- Wash the brush you potatoes and cook with skin until tender. Cut them into small cubes. Place the 1/2 last of cheese in the raclette oven. Cut in slices pickles and onions to medium. Distribute the potatoes in casseroles or small bowl. When cheese begins to blandarse, pour over potatoes. End pieces of pickles and sweet and sour onions.
Recipes easy to https://recetasdecocinafaciles.NET /
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