Spicy salami pizza
Spicy salami pizza
2018-11-09 18:54:42
Portions 4
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Cooking time
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Ingredients
- 200 g flour
- 10 g pressed yeast
- 1/2 teaspoon sugar
- 1/3 cup of warm milk
- 6 tablespoons of olive oil
- 1/2 teaspoon salt
On the other hand
- 6 fleshy tomatoes, or chilli peppers (in bottle, canned)
- 60 g sliced cheese
- 10 thin slices of Milanese salami
For the oven tray
- olive oil
Instructions
- Spread a baking tray with oil. Sift the flour over a dish and make a hole in the center. Mix the crumbled yeast with the sugar. milk and a little flour. Let this previous dough ferment 15 minutes.
- Knead the previous dough with the flour, three tablespoons of oil and salt. Spread the dough forming two round bases and put them on the tray. Heat oven to 180 degrees.
- Peel and halve the tomatoes and put them on the dough bases with the cutting surface facing up.. Cut the tails to the chillies, Divide them lengthwise and remove the nuggets. Cut the cheese into strips of 1 cm wide.
- Distribute among tomatoes, The chillies, Cheese and salami. Drizzle with the rest of the oil and let the pizzas ferment others 15 minutes. Then cook them 40 minutes to half-height. Serve hot.
Recipes easy to https://recetasdecocinafaciles.NET /
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