Pizza with onion Fugazzeta

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Pizza with onion Fugazzeta
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prep time
15 min
time cooking
15 min
total time
30 min
prep time
15 min
time cooking
15 min
total time
30 min
Ingredients
  • 3 onions
  • 1 sweet pepper Red
  • 1/2 glass of wine white
  • Olive oil
  • 1 pinch of paprika
  • 1/4 kg of mozzarella
  • 1 pinch of oregano
  • Salt to taste
Instructions
  1. Cut the onions in half and sliced, cut the bell pepper in cuadraditos guys; place in a pan with a little olive oil, the onion, the pepper e go stirring from time to time (with wooden spoon), until just browned onion.
  2. Putting salt, a pinch of paprika, oregano, and stir a little, and finally put the 1/2 glass of wine. Leave 1 min more approx.. until the alcohol has evaporated and remove from heat. Pour the mixture into the dough for pizza we did previously, (If not do mass, It can be also purchased base), place the mozzarella and baked. When is mozzarella melted, remove from the oven, Add a little oregano on the surface and just a drizzle of olive oil.
Notes
  • You can make the dough or use base for bought pizza, in this case what counts is the sauce that is actually very rich.
Recipes easy to https://recetasdecocinafaciles.NET /


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