Eye Orange, with walnuts

Eye Orange, with walnuts
lunch
Nordic cuisine
Meats
Eye Orange, with walnuts
People 10
Portions 4
1 estrella2 estrellas3 estrellas4 estrellas5 estrellas (Vote)
Loading...
Print
prep time
15 min
Cooking time
0 min
prep time
15 min
Cooking time
0 min
Ingredients
  • 1 medium peceto
  • 1 large onion, chopped
  • 3 chopped tomatoes
  • Juice of 3 oranges
  • 12 chopped walnuts
  • 1 glass of wine white
  • 1 beef stock cube
  • C flour / required
  • Salt and pepper, to taste
  • 1 spoonful of lard
  • 1 tablespoon oil
Instructions
  1. Pass the eye in flour until well coated and sprinkle with salt and pepper. Put into a saucepan the butter and oil, Brown eye, Remove and let cool.
  2. Put the chopped onion in the Pan, chopped tomato, the broth, nuts, wine, Orange juice, replace the eye and cook over low heat (approximately 1 1/2 time), the covered saucepan, until this tender.
  3. Serve cut into slices, with sauce.
Recipes easy to https://recetasdecocinafaciles.NET /

0 reviews

Leave a comment

Would you like to join the conversation?
Feel yourself free of contribute

Leave a reply

Your email address will not be published. Required fields are marked with *

This site uses Akismet to reduce spam. Learn how your comments data are processed.