Walnut and yogurt pie
Walnut and yogurt pie
2014-12-12 08:16:42
Portions 10
(1 votes)
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Ingredients
- CRUST
- 1 galletas Marías® package
- 4 tablespoons melted butter
- 2 eggs
- FILLING
- 1 Tin of condensed milk
- 1 Cup walnuts
- 1 Cup cream
- 1/2 natural yoghurt Cup
- 3 eggs
Instructions
- Preheat the oven to 180 ° C. To make the crust: grind cookies to make them dust, blending it with butter and eggs, until a homogeneous mixture, pour the mixture on a refractory mould for pay, the dough with the help of the tips of your fingers to coat the base and the walls of the mold forming a couple base, Book.
- Separate blend all filling ingredients, pour on the basis of pay and baking of 35 to 40 minutes or until filling is firm, remove from the oven and let cool. Decorate to taste and serve.
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