Chicken pie to the rich grass

cake chicken marijuana
Chicken pie to the "boil"
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Ingredients
  • 2 Tablespoons butter.
  • 1 Tablespoon of flour.
  • 2-5 Teaspoons of flour of marijuana leaf or 1-3 grams of sinsemilla powdered flowers.
  • 1 Cup water or broth.
  • 1′5 traces of chicken diced.
  • 1 Large potato cut into cubes.
  • 1/2 Cup onion cut into cubes.
  • 2 Cups chopped vegetables.
  • 1/4 Cup of wine.
  • 1 Tablespoon of soy sauce.
  • 1/2 Teaspoon of black pepper.
  • 1/2 Teaspoon of Sage.
  • 1/2 Teaspoon of Rosemary.
Mix in saucepan over low heat
  1. 2 Tablespoons butter.
  2. 1 Tablespoon of flour.
  3. 2-5 Teaspoons of flour of marijuana leaf or 1-3 grams of sinsemilla powdered flowers.
  4. Cook for few minutes to slow fire. Book it.
Mix in a pot
  1. 1 Cup water or broth.
  2. 1′5 traces of chicken diced.
  3. 1 Large potato cut into cubes.
  4. 1/2 Cup onion cut into cubes.
  5. 2 Cups chopped vegetables.
  6. 1/4 Cup of wine.
  7. 1 Tablespoon of soy sauce.
  8. 1/2 Teaspoon of black pepper.
  9. 1/2 Teaspoon of Sage.
  10. 1/2 Teaspoon of Rosemary.
  11. Boil it all to simmer, during 20 minutes, until the potatoes are done, then add the butter mixture and boil stirring with a manual beater. Mix well. Continue cooking it until the mixture is thick. Out of the fire. Pour into a casserole or a 22′5 cm diameter Cake Pan.
  12. Cover it with a prepared dough cake or get you one. Leave it all in the oven at 180 ° C for 20-30 minutes, until the mass of cake golden brown.
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