Carrot cake

carrot cake
Carrot cake
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The carrot cake is a rich dessert that you can enjoy at any time of the day. Try to prepare this delicious carrot paste for your family.
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prep time
20 min
cooking time
40 min
total time
1 hr
prep time
20 min
cooking time
40 min
total time
1 hr
  • -4 eggs
  • -2 cups of grated carrots
  • -½ Cup walnuts or chopped almonds
  • -2 tablespoons baking powder
  • -1 Cup grated coconut
  • -50 grams of butter
  • -2 cups sugar
  • -Pinch of salt
  • -1 ½ cups flour
  • -¾ icing sugar
  • -¾ cream cheese
  • -½ stick of butter
  1. To start preparing the carrot cake. Beat eggs to snow, added sugar, the flour, baking powder, Add the salt and butter.
  2. Add to the mix the carrot, Walnut or almond and coconut for carrot cake.
  3. Pour the mixture into a mould and bake at 180 ° C for 40 to 50 minutes. Already the carrot cake is almost ready.
  4. For bitumen add cream cheese, butter, and the icing sugar. Stir and painted with paint plant to decorate carrot cake.
  5. You're ready! You have a delicious cake of the carrot.
Recipes easy to https://recetasdecocinafaciles.NET /

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