Choco cake coconut
Choco cake coconut
2014-12-11 17:04:52
Portions 10
(1 votes)
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Ingredients
- FLAN
- 1 cup sugar
- 6 eggs
- 1/2 Tin of condensed milk
- 1 Cup of cream of coconut
- 1 can evaporated milk
- 190 grams of cream cheese
- CAKE
- 1 flour chocolate cake-ready package (ingredients that require flour, According to the package directions.)
Instructions
- To prepare the flan: heat the sugar in a pot until candy. Pour into a mold, Tip so that it also stick him on the banks, It has to be up to half of mould.
- Blend the remaining ingredients of the flan until very smooth, pour over sugar. Get this mold to bake Bain-Marie by 25 minutes to 180 ° C.
- To make the cake: Follow the instructions in the box; You can substitute water for milk and melted butter oil. Past the 25 minutes of the flan oven empty cake on the flan mixture, until you get a little more on top of three quarters of the ability to mold.
- Bake again to Bain-Marie 40 minutes or until entering a stick into cake, comes out clean. Remove from the oven, allow to cool and remove from pan. Refrigerate at least 5 hours before serving.
Recipes easy to https://recetasdecocinafaciles.NET /
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