Artichoke pie

Artichoke cake made with the Thermomix food processor
Artichoke pie
People 3
Artichoke cake made with the Thermomix food processor
1 estrella2 estrellas3 estrellas4 estrellas5 estrellas (1 votes, average: 5,00 of 5)
Loading...
Print
prep time
15 min
time cooking
15 min
total time
30 min
prep time
15 min
time cooking
15 min
total time
30 min
Ingredients
  • 400 g de corazones de alcachofa previamente cocidos al vapor durante unos 15 min.
  • 250 g of onion
  • 25 g oil
  • 250 g de huevos
  • 250 g de crème frâiche
  • 60 g de parmesano
  • 50 g de puré de tomate
  • salt and pepper
Instructions
  1. Trocear la cebolla 4 SEC to vel 4. Añadir el aceite y programar 5 min 100º C vel 1.
  2. Dejar enfriar un poco y añadir el resto de ingredientes excepto las alcachofas.
  3. Schedule 10 SEC vel 3 1/2. Poner todo en un molde untado con mantequilla e
  4. incorporar las alcachofas que tenemos preparadas.
  5. Ponemos al horno de 35 to 40 min to 180 ° C.
  6. Servir acompañado de una salsa de tomate ò mayonesa.
Recipes easy to https://recetasdecocinafaciles.NET /


Search
Exact matches only
Search in title
Search in content
Search in comments
Search in excerpt
Filter by Custom Post Type

Suggestions gelatin, drink, cake, tuna, Celiac disease, cupcakes, thermomix, cake, mass, rice, diet, marijuana, cheese, sponge cake, cauliflower, soup, Salad, chicken, shrimp, meatballs, souffle, pudding, cake, pound cake, cream, sauce, hair loss, Diabetes


0 reviews

Leave a comment

Would you like to join the conversation?
Feel yourself free of contribute

Leave a comment

This site uses Akismet to reduce spam. Learn how your comments data are processed.