Pasta chef style

pasta chef style
Italian cuisine
Pasta chef style
People 4
Portions 4
1 estrella2 estrellas3 estrellas4 estrellas5 estrellas (1 votes)
prep time
15 min
cooking time
10 min
total time
25 min
prep time
15 min
cooking time
10 min
total time
25 min
  • 1 pasta package
  • 1/4 minced meat
  • 1 small jar of crushed tomato
  • 1 finely chopped garlic clove
  • 1 small onions or 1/2 large fine bites
  • 1/2 liter of liquid cream
  • Oregano
  • Grated cheese
  1. The pasta is cooked as indicated in the package, cools under the jet of cold water and reserves (so that it doesn't stick up a splash of olive oil when it's cold).
  2. To make the sauce, a sofrito is made with the garlic, the onion, minced meat and oregano. Crushed tomato is added, salt and simmer until the tomato is well fried. The liquid cream is then added and left to simmer until the sauce is thickened. Add the pasta we had in store.
  • If you want you can add the shredded cheese and.. To eat!
Recipes easy to https://recetasdecocinafaciles.NET /

Exact matches only
Search in title
Search in content
Search in comments
Search in excerpt
Filter by Custom Post Type

Suggestions gelatin, drink, cake, tuna, Celiac disease, cupcakes, thermomix, cake, mass, rice, diet, marijuana, cheese, sponge cake, cauliflower, soup, Salad, chicken, shrimp, meatballs, souffle, pudding, cake, pound cake, cream, sauce, Hamburger, Diabetes

0 reviews

Leave a comment

Would you like to join the conversation?
Feel yourself free of contribute

Leave an answer

This site uses Akismet to reduce spam. Learn how your comments data are processed.