Homemade bread
Lactal homemade bread
2017-12-23 13:56:37
Portions 4
Today, intend it to make this delicious and traditional bread. Then the ingredients and steps to follow to its correct implementation.
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prep time
Cooking time
Ingredients
- 4 cups flour
- 3 tablespoons sugar
- 2 tablespoons full of pressed yeast
- 1/2 Cup warm water
- 4 eggs
- 150 grams of butter (or margarine)
- 1 Cup of warm milk
Instructions
- To start, dissolve the yeast in the warm water along with a tablespoon full of flour and 1 teaspoon of sugar. Beat until bubbles are formed; cover loosely and wait for the yeast to ferment.
- Then, We separate the yolks from the whites and place them in 2 containers. We reserve the egg whites and beat the egg yolks until they take a color clearly.
- Put the butter in a skillet and melt it over low heat, Remove and let cool, then mix it with the beaten egg yolks; We poured in a bowl.
- We will be adding milk, the sourdough and the previously sieved flour with salt and the rest of the sugar.
- Beat the egg whites to snow and unite them with the previous preparation. Continue beating everything with an open hand to mix the ingredients well and achieve a smooth paste.
- Cover the Bowl loosely with a polythene bag; We leave in a warm place, until the dough double its volume.
- After a period of time, We will come back to beat her with an open hand to achieve a stretch mass.
- Immediately, We distribute in 2 English pudding moulds, ennmantecados and breaded, size appropriate for that mass comes only up to half the height of mold.
- Cover pans and let rise until it reaches the edge of the same.
- We cook the 2 loaves in moderate oven during 30 minutes, then we must increase the temperature until browned and want to escape from the walls of the mold.
- Finally, We unmold the 2 breads on a kitchen towel to paint lightly with melted butter.
Notes
- It is important to cool very good breads before the attack! In the event that quieramos spend this bread for sandwiches, It is leaving the overnight parking.
Recipes easy to https://recetasdecocinafaciles.NET /
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