Grapefruit with honey jam
Exquisite jam of grapefruit with a bit of honey to avoid that is too acidic. Ideal for introducing new foods in your breakfast
Grapefruit with honey jam
2016-07-13 12:25:15
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Ingredients
- 600 g of grapefruit pulp
- 200 g sugar
- 200 g honey
- A grapefruit zest
Instructions
- Peel the grapefruit
- Grate peel a grapefruit.
- Pour, in a pot, sugar grapefruit pulp.
- Macerate during, at least, two hours.
- Add the grapefruit zest and honey
- Put the pot over heat during 10 minutes
- Get off the fire and let Cook 20 more minutes, stirring frequently
- Cool in the fridge
Recipes easy to https://recetasdecocinafaciles.NET /
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