Flour to coat for Celiacs

flour for Celiacs
Bases
Celiac disease
healthy recipe
French cuisine
Celiac disease
Flour to coat for Celiacs
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prep time
25 min
cooking time
25 min
total time
50 min
prep time
25 min
cooking time
25 min
total time
50 min
Ingredients
  • 200 g. of dried chickpeas
Instructions
  1. Blend on speed 5-7-9.
  2. Can only be used or mixed with flour, are then crushed chickpeas with 200 GR. any flour without gluten or gluten-free bread remains.
  3. You can shred with garlic and parsley to emborrizar steaks.
Recipes easy to https://recetasdecocinafaciles.NET /

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