Homemade noodles

homemade noodles


recipe easy
Italian cuisine
Homemade noodles
People 3
Portions 3
Usually when we talk about the homemade pastas we make immediate relationship with Italy; but in reality the country that gave you birth, as it is said, is China. Commonly, Chinese and Asian pasta are called "doodles", whose meaning is noodle. Then the ingredients. Surely they have with them, so if you dare follow me!
1 estrella2 estrellas3 estrellas4 estrellas5 estrellas (4 votes)
prep time
10 min
cooking time
8 min
total time
18 min
prep time
10 min
cooking time
8 min
total time
18 min
  • 300 grams of flour 0000
  • 3 eggs
  • 1 tablespoon oil
  • 1/2 tablespoon of salt
  1. Put the flour on the table, form a Crown with the same. In the Center, place eggs, oil and salt.
  2. Mix all ingredients and let stand.
  3. Last ones 10 minutes form 2 English muffins and begin to stretch with a stick kneading. It is important to sprinkle the table with enough flour to avoid mass us sticking to stretch it.
  4. Once stretched the dough, fold it as if it were a roll; This will help them cut the dough more easily.
  5. Now, only we must cut the dough into strips, the width that we like. Then, put enough flour to noodle strips to us sticking.
  6. Boil for 8 minutes approximately.
  • This recipe is calculated for 3 people. It is calculated 100 grams of flour and 1 egg per person. Successes!
Recipes easy to https://recetasdecocinafaciles.NET /

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