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Fruit salad

Fruit salad
Desserts
Fruit salad
Portions 4
The fruit salad can be eaten at any time, especially at breakfast. It is also a recipe to take into account when making a diet.
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prep time
15 min
Cooking time
0 min
prep time
15 min
Cooking time
0 min
Ingredients
  • 600 Grams of fruit varied: banana, Watermelon, apple, papaya, strawberries, grapes, melon
  • Cream milk or condensed milk
  • Juice of one Orange
  • Juice of 1/2 lemon
Instructions
  1. Peel and cut the fruit into small cubes removing seeds. Some fruits, as the grapes, they can go clean and unpeeled.
  2. Place fruit chopped in a container. Add the Orange and lemon juices, to taste.
  3. Stir well and let macerate around 2 hours.
  4. Before serving, apply a small amount of cream milk or condensed milk.
  5. Can be served in ramekins or cups garnished with a few leaves of mint or zest of lemon peel.
Recipes easy to https://recetasdecocinafaciles.NET /

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