Artichoke and Walnut salad

Artichoke and Walnut salad
Artichoke and Walnut salad
1 estrella2 estrellas3 estrellas4 estrellas5 estrellas (Values to reveal score)
Loading...
Print
Ingredients
  • 1 lettuce
  • 1 kilo of small artichokes
  • 2 garlic
  • 1 lemon
  • 1 piece of pumpkin
  • 8 nuts
  • cheese sauce
  • FOR THE DRESSING
  • 4 tablespoons of olive oil
  • 1 tablespoon balsamic vinegar
  • 1 tablespoon sesame seed sauce
  • Salt
  • FOR THE CHEESE SAUCE
  • 250 GR of cream
  • 200 G of cheese
  • Walnut Sauce
Instructions
  1. -Clean the artichokes, cut them into small pieces and rub with lemon so they will not darken. In a container is squeezed a lemon, Add water and put it in the artichokes.
  2. -Are cut into slices the pumpkin and with a short potato can be forms of Star, Put a splash of olive oil and a couple of chopped garlic in a frying pan, Add drained artichokes and place them to fire low.
  3. It is recommended to leave them to the date
  4. -At the bottom of the dish mount a bed of lettuce, you put a ring in the center of the dish and fill with artichokes. Sprinkle with cheese and walnuts sauce. Garnish with the stars of pumpkin cooked on lettuce
  5. FOR THE CHEESE SAUCE
  6. -Prepares the ingredients with dressing and bathing with the salad, especially the lettuce and the pumpkin. Salt is added at the last minute before serving
Recipes easy to https://recetasdecocinafaciles.NET /


Search
Exact matches only
Search in title
Search in content
Search in comments
Search in excerpt
Filter by Custom Post Type

Suggestions gelatin, drink, cake, tuna, Celiac disease, cupcakes, thermomix, cake, mass, rice, diet, marijuana, cheese, sponge cake, cauliflower, soup, Salad, chicken, shrimp, meatballs, souffle, pudding, cake, pound cake, cream, sauce, Hamburger, Diabetes


0 reviews

Leave a comment

Would you like to join the conversation?
Feel yourself free of contribute

Leave a comment

This site uses Akismet to reduce spam. Learn how your comments data are processed.