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Dorayaki, Japanese stuffed pancakes

Dorayaki, Japanese stuffed pancakes
mediatarde
Japanese cuisine
Pound cake
Dorayaki, Japanese stuffed pancakes
People 4
Portions 4
The ingredients that you will need to prepare the dorayaki or pancakes stuffed Japanese are as follows:
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prep time
20 min
cooking time
20 min
total time
40 min
prep time
20 min
cooking time
20 min
total time
40 min
Ingredients
  • 100 grams of flour
  • 2 eggs
  • 50 grams of sugar
  • 1 tablespoon honey
  • 1/2 tablespoon baking powder
  • 2 tablespoons water
  • Peach jam or other filling to taste
Step by step to prepare the dorayaki or pancakes stuffed with Japanese
  1. In a bowl mix the eggs with the sugar, We don't beat too
  2. Then add the honey and mix again
  3. Now we add together the flour with baking powder and mix, We must not beat too
  4. Finally mix the water and cover the preparation with plastic wrap, which will rest in the refrigerator for a few 30 minutes
  5. To cook the dorayaki or pancakes stuffed with Japanese, heat a frying pan with a little vegetable oil and cook a portion of one side
  6. When you see bubbles on the surface we will turn and cook until slightly browned
  7. We will make a kind of sandwich with Japanese pancakes or dorayaki by placing a little jam in the Center, Although you can choose any filling that you like
Recipes easy to https://recetasdecocinafaciles.NET /

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