Cream Mocha filling

cream Mocha filling
Italian cuisine
Cream Mocha filling
People 1
Portions 1
There are stuffed in a variety, different flavors and some even with special textures. This time I present an exquisite cream, whose safe flavor will conquer them if they have not yet tested it; It's the Mocha cream. This cream is ideal for filling cakes or fine mass. Then I pass the necessary ingredients with its fair quantities, and below I give you the step by step procedure. Successes!
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prep time
10 min
cooking time
0 min
total time
10 min
prep time
10 min
cooking time
0 min
total time
10 min
  • 4 egg yolks
  • 300 grams of sugar
  • 2 loaded with café tablespoons
  • 100 grams of butter
  • A few drops of vanilla essence
  1. Beat the yolks well, Add syrup to prepared strong thread with sugar and a little water.
  2. Continue whisking while you added the first coffee and butter at the end.
  3. Perfume with vanilla essence.
Recipes easy to https://recetasdecocinafaciles.NET /

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