Stone-grilled shrimp

Stone-grilled shrimp
Stone-grilled shrimp
People 4
1 estrella2 estrellas3 estrellas4 estrellas5 estrellas (1 votes, average: 5,00 of 5)
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prep time
40 min
time cooking
1 hr
total time
1 hr 40 min
prep time
40 min
time cooking
1 hr
total time
1 hr 40 min
Ingredients
  • - 2 kg of large shrimp
  • - 1/2 Cup of garlic cut into skinny slides
  • - 1/2 Cup yellow aji
  • - the juice of 10 lemons
  • - 1/2 cup chopped cilantro
  • - 4 spoons of soy sauce
  • - 1 Spoon of minced ginger
  • - Salt
  • - Pepper ajinomoto
Instructions
  1. With a sharp knife, you do a transverse cut to the Middle, so that is butterfly.
  2. In a bowl, you miss shrimp garlic, KION, yellow pepper, sillau, slime juice, season and leave to stand for 1 time.
  3. In a large skillet shrimp and garlic you miss, kitchens on both sides until golden brown.
  4. You add your mixture kitchens by 2 minutes take cilantro. Turn off and pour into a source, you serve with boiled and ready yuccas.
Recipes easy to https://recetasdecocinafaciles.NET /


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