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Smiling moro heads

Smiling moro heads
Smiling moro heads
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prep time
15 min
time cooking
15 min
total time
30 min
prep time
15 min
time cooking
15 min
total time
30 min
Ingredients
  • 4 egg yolks
  • 30 g sugar
  • the grated rind of 1/2 lemon
  • 2 tablespoons water
  • 6 egg whites
  • 90 g sugar
  • 50 g flour
  • 60 g of starch
On the other hand
  • 100 g of apricot jam
  • 100 g of fatty chocolate bath
  • 1/2 Cup of powdered sugar
  • 1 tablespoon of egg white
For the baking
  • paper beard
Instructions
  1. Line a baking sheet with paper beard. Heat oven to 180 degrees. Whisk the egg yolks with the sugar. lemon zest and water until frothy mixture. Beat the whites with the sugar and add them to the mix of egg yolks.
  2. Sift over the flour with the starch and incorporate below above. Put this mass of sponge cake in a sleeve pastry with wide mouthpiece and form with it equal halves on paper beard. Cook them 12-15 minutes to half-height. Cool. remove the paper and join them two by two with a little jam.
  3. Heat the rest of the jam while stir and spread with her the heads of moro. Melt chocolate bath and cover with the heads of moro.
  4. Mix with white powdered sugar. put in a small paper cone beard and decorate the heads according to the proposals of the picture above.
Recipes easy to https://recetasdecocinafaciles.NET /


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