Pudding of bread
Pudding of bread
2017-03-07 15:57:18
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Ingredients
- - 1 kg of bread
- - 8 eggs
- - 1 1/2 cup sugar
- - 250 GR of raisins soaked in Porto by 4 hours
- - 250 GR of nuts
- - 1 bar of margarine (50GR) prepare caramel
- - 1 fig leaf (If you have it is better to enhance the taste of candy,but 2 smell Brads)
Instructions
- Cook until the candy, encaramelas Pan.
- You grins bread in warm milk desmenuzandolo, Add eggs, sugar, margarine, nuts, spend with their juice.
- You revuelves well and take this mixture in pan, you carry baked in Bain-Marie cooking for half an hour (average temperature)
- When is golden brown grip ready, wait to cool and desmoldas.
Recipes easy to https://recetasdecocinafaciles.NET /
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