Swiss rolls
Swiss rolls
2018-01-30 13:44:39
People 4
Swiss rolls made with the Thermomix food processor
(1 votes)
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Ingredients
- 4 eggs
- 220 g sugar
- 70 g pressed yeast
- 220 grams of oil (preferably sunflower)
- 500 grams of warm water
- 1 Kilogram of flour
Instructions
- Enter the ingredients with half of flour and in the order shown in the list, then mix to speed 6 of the Thermomix.
- Take the rest of the flour and mix on speed stem.
- Let stand for 2 hours and last time give shape and let it stand with form during 1/2 time.
- Insert it into the preheated oven to 210 ° C during 17 minutes approximately.
Recipes easy to https://recetasdecocinafaciles.NET /
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