Pumpkin cake.

Pearls of chocolate pumpkin cake. Thermomix.

Baba thermomix


360 GR. baked or cooked pumpkin.
4 eggs.
250 GR. flour.
200 GR. sugar.
120 GR. sunflower oil.
1 envelope of baking powder.
1/2 teaspoon cinnamon powder.
1 pinch of salt.
chocolate pearls.



  • Squash should cook it previously at 180º until it would be tender to then empty it with a spoon and set aside to cool.
  • Separate the egg whites from yolks. Place the Butterfly in the glass and speed 3 and a half, during 4 minutes, get the whites to which will have missed it previously salt. Remove the Cup and set aside in a large bowl.
  • Put the egg yolks together with the sugar and programs 30 seconds to speed 3.
  • Add oil and pumpkin that we squashed beforehand, and reprogramme 30 seconds to speed 4.
  • Now is when we must incorporate the flour with the yeast and cinnamon powder, and schedule 30 seconds, This time to speed 6.
  • It is now when you must take the mass little by little in the bowl of the clear mounted and with a spatula and outflanking, mix it.
  • Place on a greased and bake approximately 35 minutes at 160 °. Keep in mind that each furnace is a world and times may vary.


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