Measure the rice and put the same amount of water in a pot. Wash rice and boil water to take it, when dry lower the fire until you cook.
Warm a frying pan with butter, pour the eggs stirring them well, already fried add the pig roast in squares and the onion cut in slices tubs, Fry the garlic with the pepper and the ginger, mix all and season with the soy sauce and the salt.
Serve is accompanied with soy sauce.
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