In a pan is puts the butter and is lightly fry the onion and the garlic crushed until wither. The rest of the ingredients mingle him and moves on to a container, less the 2 tablespoons of bread crumbs. The ingredients come together well and moves the mixture into a mold baking, smoothing well the surface, covered with breadcrumbs and the oven by 1 1/4 time, or you have ta that the introduction of a needle out little clear liquid
Removed the furnace mould, allowed to cool, It is sliced and is served cold or warm with the sauce by 5 to 10 minutes.
Preparation of the sauce: In a pot add oil to heat; Add the onion and garlic and is FRY to wither. It added the pimenten, the tomato, Salt, pepper, the ketchup and the broth and cooked until thickened.
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