Boiled chard

sweaty chard

The boiled chard can be seen between the healthy recipes, cheap and also between the recipes for diabetics and hypertensives.

recipes for diabetics
recipes for hypertension
Sweaty chard
Portions 4
1 estrella2 estrellas3 estrellas4 estrellas5 estrellas (Vote)
prep time
15 min
Cooking time
0 min
prep time
15 min
Cooking time
0 min
  • 1 pound of chard
  • 6 cups of water
  • 3 teaspoons salt
  • 2 tablespoons oil
  • 2 cloves of garlic
  • 3/4 Cup of beef broth
  • 1/4 teaspoon black pepper
  • /4 teaspoon salt
  • 2 tablespoons of Parmesan cheese into small pieces.
  1. The beets are cleaned, removed the strands to the stems, everything is cut into pieces. Wash well and drain.
  2. In a pot put to fire the chard, water and salt. It is a boil and cooked until tender. They drain and put aside.
  3. In a pot or cauldron is Triathlon the garlic until golden brown, without that burning, the garlic are eliminated. Add the Chard and stirring is sauté 1 minute. Add the consommé, pepper, salt and Parmesan cheese, lowers the fire and cook covered by 10 to 15 minutes over medium heat.
Recipes easy to https://recetasdecocinafaciles.NET /

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