Roast chard

Roast chard
lining
vegetarian
Mediterranean cuisine
Vegetarian
Roast chard
Portions 4
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prep time
15 min
Cooking time
0 min
prep time
15 min
Cooking time
0 min
Ingredients
  • 2 cups of boiled chard
  • 2 cloves of garlic
  • 1/4 cup chopped olives
  • 2 chopped onions
  • 1 spoonful of lard
  • 2 cups of toast crumbs
  • 1/4 Cup grated cheese
  • 3 cups of mashed potatoes
  • Salt and pepper, to taste
Instructions
  1. Fry the onion in lard, Chop the garlic. Mix all ingredients and place in a mold, smeared with butter, Top the mixture with the processed toast and butter pieces.
  2. Place in moderate oven, preheated 20 minutes.
Recipes easy to https://recetasdecocinafaciles.NET /

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