Pancakes Stuffed With Yogurt And Berries

Af Berta Ing    

Juli 2, 2016

Someone likes pancakes with meat or other salty fillings, but i am crazy about sweet pancakes stuffed with berries and greek yogurt. I make them quite frequently – once every two weeks or so for a couple of years already. This is probably one of the few regular meals with a solid place in our home kitchen menu. In fact, these pancakes are kids best dessert too!

  • Prep: 1 HR 15 mins
  • Cook: 1 HR 25 mins
  • Udbytter: 4-5 Serverer

Retninger

1We begin with the pastry. Beat the eggs in a bowl and add the ingredients in the following order – milk, sugar, flour. Beat it after each addition to prevent lumps forming

2Bake the pancakes

3Mix yogurt and berries (large strawberries can be cut into 2-3 pieces)

4Stuffed the pancakes with the mix

5Before serving sprinkle the pancakes with powdered sugar and decorate with fresh berries

6Enjoy!

Ingredienser

Eggs – 6 pcs

Milk – 1 cup

Flour – 2 cups

Sugar – 1 tsk

Vegetable oil – 40 ml

Strawberries – 500g

Blueberries – 240g

Raspberries – 240g

Strawberry yogurt of choice (greek) – 340g

Powdered sugar – to taste

00:00

0 Anmeldelser

Alle felter er forpligtet til at indsende en anmeldelse.

Dette websted anvender Akismet til at reducere spam. Lær, hvordan dine kommentarer data behandles.



Søg
Nøjagtige kampe kun
Søg i titel
Søg i indhold
Søg i kommentarer
Søg i uddrag
Filtrere efter brugerdefineret Post Type

Forslag gelatine, drink, kage, tun, Cøliaki, cupcakes, Thermomix, kage, masse, ris, kost, marihuana, ost, sandkage, blomkål, suppe, Salat, kylling, rejer, frikadeller, Souffle, budding, kage, pund kage, fløde, sauce, hårtab, Diabetes