Potato Rosemary Roasted Garlic pizza pie

By marianne Fletcher    

Uztailaren 4, 2016

  • Prep: 30 mins
  • Egosten: 25 mins

Norabide

1Brush olive oil on the skin of the dough

2Cut red potatoes into thin slices and place on the top.

3Place roasted garlic on the top.

4Put into the oven.

5Before cutting, sprinkle with fresh rosemary.

Osagaiak

Dough formula:

Amt

Flour

Water

Yeast

Salt

Final Totals

Hydration

Topping:

Felipe Berrio Olive Oil

red potatoes

fresh rosemary

roasted garlic

00:00

0 Berrikuspen

Eremu guztiak dira bat aurkeztu behar iritzia.



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