Sweet turnip soup with curry
This soup, mix sweet turnips with mild spices, that make it a great choice in winter.
Soup of turnip sweet with curry
2016-07-21 13:50:22
Portions 4
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prep time
Cooking time
Ingredients
- 3 tablespoons butter
- 1 chopped onion
- 11 Oz. chopped sweet turnip
- 1 chopped carrot
- 1 potato peeled and chopped
- 2 tablespoons of all-purpose flour
- 2 tablespoons mild curry powder
- 4.1/2 cups of chicken broth
- Salt and pepper to taste
- Sour cream to serve
- Chopped parsley to serve
Instructions
- We melted the butter in a saucepan over medium heat; Add the onion and Cook, stirring frequently, until tender, add turnips, the carrot and the potato, we sprinkle with the flour and curry powder and stir for 2 minutes.
- Stirring, We climbed up the fire and let boil, then we reduce the fire. Cover and cook on low heat for 40 minutes, or until veggies are tender.
- turn off the heat, uncover and allow the soup to cool a little, He works the soup in a blender or a food processor, until the consistency of mash, season with salt and pepper.
- To serve, It should be in bowls, and at the top, You must put a swirl of sour cream, Sprinkle chopped parsley.
- Serve with toasted bread or cheese dumplings.
Recipes easy to https://recetasdecocinafaciles.NET /
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