Macaroni with sausage roses

Macaroni with sausage roses
Pasta
Macaroni with sausage roses.
People 4
Portions 4
Pink sausages or white sausages (do not confuse with the white German sausages or WeibWurst) they have a milder taste than the sausage and half of energy intake so have replaced it in the preparation of pasta with tomato and chorizo (at least in my house). Now called Pink sausage macaroni.
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prep time
10 min
Cooking time
15 min
total time
25 min
prep time
10 min
Cooking time
15 min
total time
25 min
Ingredients
  • 2 Pink sausages
  • 75 g macaroni
  • medium tomato
  • crushed or fried tomato
  • a spoonful of oil.
Instructions
  1. Cook the pasta for 12 - 15 minutes (Depending on whether you like to the take or something softer) in abundant salted water.
  2. Fry the sausages cut into small pieces with the tablespoon of oil and medium chopped tomatoes until browned a little.
  3. Add the tomato paste previously salted and let boil (chop, chop) A little.
  4. Drain the macaroni and add the former sauce and stir well.
  5. We serve with a little crushed Basil perfuming.
Recipes easy to https://recetasdecocinafaciles.NET /

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