Tongue in sauce spicy

Tongue in sauce spicy
Tongue in sauce spicy
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Ingredients
  1. 1 veal tongue
  2. 4 carrots
  3. 1 pound of chopped tomato
  4. 2 onions
  5. 2 red chilli
  6. 2 medium peppers
  7. 6 tablespoons olive oil
  8. Thyme and Rosemary
  9. 200 ml dry white wine
  10. Salt and pepper to taste

Instructions
  1. Put the language to Cook during 45 minutes, drain and remove the outer skin and bones may have. Chop it into pieces.
  2. Place oil in a skillet to fry the onion and carrot cut into small pieces.
  3. After 10 minutes you add the wine, the tomato, chilli, those peppers, the thyme and Rosemary, and add 2 cups of water.
  4. Blend these ingredients to obtain a sauce.
  5. Place the pieces of language and bathe them with the sauce, Let Cook during 1 hour approximately, until the language is soft. Add salt and pepper to taste.
  6. You can serve the language in spicy sauce with white rice and fried plantain.
Recipes easy to http://recetasdecocinafaciles.NET /


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