Dogfish in Green Sauce

Dogfish in Green Sauce
Dogfish in Green Sauce
People 1
The shark is a shark-like although most fish small. It provides 82 Kcal, more than hake, but it has more protein (19) and just fat (0,9). It is usually eaten marinated, especially in Andalusia or the salting in the Canary Islands (tollos), but also get very rich in Green Sauce.
Print
Ingredients
  1. 250 GR. Dogfish (sliced or in tacos)
  2. 4 tablespoons of olive oil
  3. 2 cloves of garlic
  4. a spoonful of flour
  5. parsley
  6. Green asparagus
  7. medium onion
  8. half a glass of white wine
  9. clams
Instructions
  1. Chop the onion and garlic and fry together with Dogfish.
  2. We got the fire and add the flour and stir well.
  3. Add half a cup of water (It may be the water of asparagus) and white wine, and we return to remove.
  4. Add plenty of parsley and salted.
  5. We combine the clams.
  6. Let Cook for a few minutes.
  7. Decorate with a cooked egg cut into wedges and chopped green asparagus.
Recipes easy to http://recetasdecocinafaciles.NET /


Search
Exact matches only
Search in title
Search in content
Search in comments
Search in excerpt
Filter by Custom Post Type

0 reviews

Leave a comment

Would you like to join the conversation?
Feel yourself free of contribute

Leave a comment

Your email address will not be published. Required fields are marked with *