Avocados stuffed with tuna salad
Avocados stuffed with tuna salad
2016-12-05 13:04:20
People 4
This rich recipe is ideal on a warm summer afternoon, Since being one dish that is eaten cold, pretty cool. The tuna is highly nutritious and provides many proteins the body, It is also a food that has a very easy digestion.
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Ingredients
- 2 cans tuna in water
- 1 Cup of cooked vegetables or 1 Tin of canned vegetables
- 1/2 Cup mayonnaise
- 2 ripe avocados
- 1 lemon
- Salt and pepper
Instructions
- To start cooking this rich recipe, Open the tuna and let it drain well. The same with vegetables, leave to drain as much as possible.
- In a bowl put the tuna and vegetables, mix it well and we put the juice of one lemon. Una vez que tengamos lista la ensalada de atún le agregamos la mayonesa y lo removemos bien y le agregamos sal y pimienta a nuestro gusto.
- Then open the avocados in half and with the help of the knife or spoon remove pipe trying to avocado to not deform. Once we have them ready, We make and the slightly larger center hole , Since that will be the place in which we will place the salad.
- Once we have them ready, We started to implement each avocado tuna salad.
Place vegetables in the salad
- Potato, carrot, corn and some that you like.
- En caso de que no te guste la mayonesa, skip that part and instead add a splash of olive oil
Recipes easy to https://recetasdecocinafaciles.NET /
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